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Andrew BeauChamp
May 30, 20242 min read
Spinach, Artichoke, Gruyere Galette
This recipe is from several years ago when I was playing with all sorts of Galettes, from sweet to savory. This French dish has many...
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Andrew BeauChamp
May 4, 20202 min read
Chocolate Tart
Here is another recipe from 2005, I have not made this in a long while and with no flour in the stores and plenty of prepared frozen pie...
9 views0 comments
Andrew BeauChamp
Mar 21, 20201 min read
Savory Mushroom Turnovers
Ingredients 2 tablespoons unsalted butter 2 tablespoons extra virgin olive oil 4 teaspoons, minced shallots 1 pound, chopped mixed...
18 views0 comments
Andy BeauChamp
May 14, 20181 min read
Phyllo Mushroom Spinach Pie
Ingredients Box of phyllo 5 pints of assorted mushrooms, sliced 8 cups of baby spinach 6 shallots, sliced 4 cloves of garlic, minced 1...
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Andy BeauChamp
Apr 21, 20182 min read
Caprese Tart
Working with the same tart crust, here is a simple and cool variation on the Caprese Salad - Enjoy Ingredients Crust 1 ¼ cups unbleached...
14 views0 comments
Andy BeauChamp
Apr 20, 20182 min read
Asparagus Tart
Here is another tart recipe that works off the crust from the Fig tart. I made this about 4 years ago and it was a big hit. I have a...
8 views0 comments
Andy BeauChamp
Apr 19, 20182 min read
Fig Mascarpone Tart
It has been awhile since I posted a desert recipe, this is from many years ago. I had made this for a dinner party we had. I adapted...
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Delicious Magazine
Feb 8, 20183 min read
Butternut and spinach pie
I saw this recipe in a magazine at a friend’s house and I adapted to Us measures and tweaked the recipe a bit. I am sorry but I do not...
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Andrew BeauChamp
Dec 12, 20172 min read
Scallion Pancakes
Ingredients 1 ½ cups unbleached flour ¼ cup warm water olive oil salt and pepper 2 cup scallions, green part to lite green parts, chopped...
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Andy BeauChamp
Dec 11, 20172 min read
Shepherd’s Pie - Veggie
Now, this is a veggie version but you can add the lamb or beef, about 3 cups of chopped meat of choice at the parsnip stage. Now I use to...
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Andy BeauChamp
Dec 7, 20172 min read
Butternut Squash, Walnuts & Feta Galette
Here is the last of the four galettes I have been working on, you can switch out the squash for potatoes, or eggplant or even a combo of...
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Andy BeauChamp
Dec 5, 20171 min read
Chocolate Cherry Galette
Ingredients For the pastry: 1 ¼ cups all-purpose flour 1/4 teaspoon salt 2 tablespoons of raw sugar 8 tablespoons Earth Balance, cut...
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Andy BeauChamp
Dec 4, 20172 min read
Pear, Rosemary and Goat Cheese Galette
I have been on a pastry kick lately, here is the second of 4 Galette that I will be posting. I had all this goat cheese left over from...
9 views0 comments
Andy BeauChamp
Dec 3, 20172 min read
Zucchini and Ricotta Galette
For the pastry: 1 1/4 cups all-purpose flour 1/4 teaspoon salt 8 tablespoons Earth Balance, cut into small cubes 1/4 cup sheep sour...
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Andy BeauChamp
Oct 8, 20172 min read
Tomato Tart
Ingredients Crust 2 cups flour 1 1/2 tablespoons sugar 1/2 teaspoon salt 1/2 cup 2 tablespoons vegan margarine 2 tablespoons vegetable...
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Andy BeauChamp
Oct 7, 20172 min read
Blueberry Galette
Ingredients Crust 2 ¼ cups of unbleached flour 1 ½ tablespoon of active dry yeast 6 ½ tablespoons of raw sugar 3 eggs, whisked 1 stick...
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Andrew BeauChamp
Oct 24, 20162 min read
Banana Cream Pie, two variations
OLD FASHIONED BANANA CREAM PIE Ingredients 1 pie crust (9 inch), baked - store bought 3 tablespoons cornstarch 1 2/3 cups water 14...
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Andy BeauChamp
Oct 7, 20162 min read
Apple Tartlets
Ingredients Crust 2 1/2 cups of unbleached all-purpose flour 1/2 cup of brown sugar, lightly packed 1 stick of butter, room temp 2 eggs 2...
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Andy
Sep 7, 20162 min read
Mini Goat Cheese Cakes with Nut Brittle
I made this a long time ago, I was saving it for the cookbook, but though what the hell let's post it. Goat Cheesecake Step one you will...
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Andy
Sep 4, 20162 min read
Chocolate Ginger Tart
I had made my Chocolate Ginger Cheesecake several times for dinner parties until one of my good friends asked if I could make a tart with...
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