Veggie 4/6

Dec 7, 20172 min read

Butternut Squash, Walnuts & Feta Galette

Here is the last of the four galettes I have been working on, you can switch out the squash for potatoes, or eggplant or even a combo of...

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Andy BeauChamp

Dec 3, 20172 min read

Zucchini and Ricotta Galette

For the pastry: 1 1/4 cups all-purpose flour 1/4 teaspoon salt 8 tablespoons Earth Balance, cut into small cubes 1/4 cup sheep sour...

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Andy BeauChamp

Nov 27, 20171 min read

Herb Pasta – Variation

Here is a recipe from 2011 I updated the other night for dinner. I removed the cow dairy and the eggs. I did try it with zucchini...

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Andy BeauChamp

Nov 25, 20172 min read

Vegetable Bolognese – Variation

I have been going back to recipes I created several years ago and updated them. Back in 2010 I created a Veggie Bolognese, switch out...

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Andy BeauChamp

Nov 24, 20171 min read

Chickpea Minestrone

Here is a quick and simple soup to make that is packed with flavor - Enjoy Ingredients 4 cups of homemade veggie stock 2 cups of...

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Andy BeauChamp

Nov 20, 20172 min read

Pumpkin Spice and Mushroom Lasagna

Here is the last of the pumpkin spice recipes, for the moment. There are a lot of steps in the recipe, but it is so worth it. I feel...

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Andy BeauChamp

Nov 19, 20171 min read

Pumpkin Spiced Chili

Ingredients 3 cups of fresh pumpkin, diced 4 cups homemade veggie stock, unsalted 2 cups of cherry tomatoes, chopped 1 large zucchini,...

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Andy BeauChamp

Nov 18, 20171 min read

Pumpkin Spiced Gratin

This dish can be made with Butternut Squash as well - You do not need to strain the garlic and shallots from the sauce but I liked the...

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PUMPKIN RISOTTO WITH GOAT CHEESE & DRIED CRANBERRIES

Erin - Plating and Pairing

Nov 17, 20171 min read

PUMPKIN RISOTTO WITH GOAT CHEESE & DRIED CRANBERRIES

Here is a recipe I found the another night on the site Plating and Pairing, that inspired me to create many of my own pumpkin recipes. ...

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Andy BeauChamp

Nov 14, 20171 min read

Pad Thai Soup

Ingredients 4 Cups Homemade Veggie stock 3 cups of bean sprouts 1 package of rice noodles 4 oz. of tofu, large dice 6 green onions,...

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Andy BeauChamp

Nov 13, 20171 min read

Artichoke Lentil Stew

Here is a quick and simple soup that can be thrown together in less then an hour - Enjoy Ingredients 2 cups of baby spinach 2 cans fire...

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Andy BeauChamp

Nov 11, 20171 min read

Panzanella

Here is a repost of a receipt from 2011 - I have been going through past recipes so see if I can adapted them to our diet restrictions -...

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Andy BeauChamp

Nov 10, 20171 min read

Spicy Carrot, Zucchini Slaw – Variation

Here is a revamp of a recipe from 2007, I reworked the ingredients and lighten up the dressing - I have over looked zucchinis in the past...

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Andy BeauChamp

Nov 9, 20171 min read

Roasted Broccoli Fennel Soup

Here is a new soup to my rotation, Broccoli is not not one of may favorite veggies, but i thought to revisit the wonder green. - Enjoy...

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Andy BeauChamp

Nov 8, 20171 min read

Veggie Lo Mein

Ingredients 8 ounces lo mein noodles or Spaghetti, Linguine – Cooked as directed on package 2 cups of baby Bok Choy, chopped 2 pints of...

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Andy BeauChamp

Nov 7, 20172 min read

Vegetable Stew – Variation

Here is a re worked recipe from 2008, the photo is when I could not find parsnips so i used carrots. In this variation i add a few...

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Roasted Turnips with Mushrooms – Variation

Andy BeauChamp

Nov 6, 20171 min read

Roasted Turnips with Mushrooms – Variation

As you all know i have been going back and reworking recipes, well i love turnips and I reworked this recipe from 2008 the other night,...

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Andy BeauChamp

Nov 5, 20172 min read

Tri Mushroom Soup - Variation

Here is a revisit of one of my recipes from 2009, I reworked the ingredients and the prep from the soup, removing all the dairy - if you...

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Andy BeauChamp

Nov 4, 20172 min read

Sweet & Sour Cauliflower

I had this in at a cafe here in NYC a few weeks ago and I have been playing with recreating it myself. Theirs was good, and fried, and...

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Andy BeauChamp

Nov 2, 20171 min read

Zucchini Ramen Soup

I have been playing with soup recipes and trying to remove all the pasta's - I think this turned out well - Enjoy Ingredients Stock 8...

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Variations on Cooking

#VariationsonCooking

Andrew BeauChamp