#Clams

Aug 4, 20203 min read

Cioppino

Seafood Stew I was looking through my note pads for a dish I could make with a little adjustment to make it KETO and I came across this...

Dec 13, 20172 min read

Bourride

Okay, this dish takes two days to make, the different parts of the dish need to sit overnight to build the flavors. - Enjoy Ingredients...

Nov 28, 20172 min read

Pasta with Clams & Shallots - Variation

Here is an update to my 2009 recipe – I removed a lot of the dairy and upped the flavor. Ingredients 30 to 36 Little Neck Clams, in...

Jan 11, 20171 min read

Spaghetti ai Fruiti di Mare

Ingredients 1 lb. Shrimp, cleaned, shelled, and deveined 1 lb. Rock clams, cleaned 1 lb. mussels, cleaned 9 oz. of sea scallops 4...

Nov 6, 20162 min read

Grandma's Clam Chowder

I have been working up my menu for Thanksgiving and i have been pour over recipes. When going through my grandmothers cook book i came...

Aug 16, 20161 min read

Little Neck Clams and Chorizo

A favorite dish of ours and very easy to make. Ingredients 24 to 36 Little Neck Clams, scrubbed 3 links of Chorizo 1 small Onion, sliced...

Aug 7, 20162 min read

Chicken, Seafood and Chorizo Paella

A re-post from August 2015 I make this about once a month, the meats/seafood changes depending on the time of year. Also, I do not like...

Jul 24, 20162 min read

Clam Chowder

This is my version of the classic dish, it's a nod to New Orleans. Ingredients 32 oz of chicken stock, low salt 48 clams, steamed and...

Jun 17, 20161 min read

Little Neck Clams and Chorizo

A favorite dish of ours and very easy to make. Ingredients 24 to 36 Little Neck Clams, scrubbed 3 links of Chorizo 1 small Onion, sliced...

Variations on Cooking