Variations on Cooking

Ingredients 3 – 5 lb. chicken, cut up 1 1/4 cups chicken stock 3 eggs, separated 2 lemons, zested and juiced 4 tablespoons unsalted...

Here is a fresh take on the traditional Cucumber and Onion salad. Ingredients 6 to 8 cucumbers, thinly sliced 12 to 18 radishes, thinly...

Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. It is the sole species of the genus Anethum. Fresh and dried...

You can do almost anything in a 'Deviled Egg" format. My Wasabi Deviled Eggs are one of my favorite Hors D'oeuvre and a recipe I usually...