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Andy BeauChamp
Apr 22, 20212 min read
Shrimp Fritters
I had these many, many summers ago and I was going through old files and came across the recipe I made to create these fritters - Enjoy...
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Andy BeauChamp
May 21, 20184 min read
3 Variations on Greek Wedding Soup
This recipe was on the pad that I found at the back of the cupboard during spring cleaning, it is actually from the year before we went...
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Andy BeauChamp
May 20, 20182 min read
Spelt Chickpea Tomato Stew
I started working on this recipe last fall and with everything going on it I forgot all about it until today. I was cleaning up the...
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My Grandmothers recipe
May 19, 20182 min read
Gumbo Z’Herbes
A few weeks back I came across this recipe in my Grandmother cookbook, it was just a list of ingredients with a few cooking notes, and it...
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Andy BeauChamp
Nov 27, 20171 min read
Herb Pasta – Variation
Here is a recipe from 2011 I updated the other night for dinner. I removed the cow dairy and the eggs. I did try it with zucchini...
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Andy BeauChamp
Nov 11, 20171 min read
Panzanella
Here is a repost of a receipt from 2011 - I have been going through past recipes so see if I can adapted them to our diet restrictions -...
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Andy BeauChamp
Sep 5, 20172 min read
Herb Cream of Chicken and Potato
I have been on a chicken roll lately, well since all red meat is banned from our diets, I have been thinking up new dish with chicken,...
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Andy BeauChamp
Aug 13, 20171 min read
Lemon Chicken Pasta with Asparagus
Lemon Chicken Pasta with Asparagus Ingredients 8 oz. of penne pasta 1 lb. boneless skinless chicken breasts, cut into 1 inch chunks 1 lb....
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Andy BeauChamp
Aug 11, 20171 min read
Lemon Herb Pasta
Lemon Herb Pasta Ingredients 1 pound penne pasta 1 cup baby Arugula 4 large lemons juiced and zested 2 medium, fresh Burrata, chopped...
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Andrew BeauChamp
Jan 11, 20171 min read
Spaghetti ai Fruiti di Mare
Ingredients 1 lb. Shrimp, cleaned, shelled, and deveined 1 lb. Rock clams, cleaned 1 lb. mussels, cleaned 9 oz. of sea scallops 4...
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Andrew BeauChamp
Jan 2, 20172 min read
Lamb Ragout
Ingredients 4 lbs. cubed lamb 2 pints veggie stock 1 cup red wine 12 to 18 small potatoes, diced, or 2 medium eggplants diced, about 1...
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Andrew BeauChamp
Dec 5, 20161 min read
Chicken Meatloaf
Ingredients 1 ½ lb. of ground chicken 1 pint cremini mushroom, sliced 1 pint oyster mushrooms, sliced 1 pint shitake mushrooms, sliced 1...
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Andrew BeauChamp
Nov 30, 20162 min read
Cream of Chicken Soup
Ingredients Section 1 3 to 5 LB whole chicken cut up 4 stalks of celery, cut in half 4 carrots, diced 2 medium onions, quartered 1 cup...
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Andy
Nov 9, 20161 min read
Spinach Potato Soup
I had this soup in a cafe local cafe near work and I thought it was good but I could make it better. I think it turned out great, hope...
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Andy
Oct 3, 20162 min read
Pho - Beef
Well my take on it (A re-post from Jan 24, 2016), from my old Blog I do not have a lot of step by step pictures due to this is very...
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Andy
Sep 28, 20162 min read
Stuffed Cabbage
Also on that same legal pad was this recipe. I remember my Mom made a great stuffed cabbage and a few years ago I decided to create one...
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Andy BeauChamp
Sep 26, 20162 min read
Baked Ziti
I was in my kitchen today working on my November News Letter recipes and I came across these recipes in one of my legal pads in the...
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Andy
Sep 23, 20162 min read
Butternut Squash Soup
This is usually in my fall recipe rotation, it is an easy soup to make with an optional kick to it. Ingredients 3 pounds of butternut...
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Andy
Sep 22, 20161 min read
Yellow Split Pea soup with Sausage.
I received an email requesting this recipe. I served this once at a dinner party. I never really like split pea soup, due to the ham it...
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