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Shrimp Fritters
I had these many, many summers ago and I was going through old files and came across the recipe I made to create these fritters - Enjoy...
Andy BeauChamp
Apr 22, 20212 min read
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3 Variations on Greek Wedding Soup
This recipe was on the pad that I found at the back of the cupboard during spring cleaning, it is actually from the year before we went...
Andy BeauChamp
May 21, 20184 min read
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Spelt Chickpea Tomato Stew
I started working on this recipe last fall and with everything going on it I forgot all about it until today. I was cleaning up the...
Andy BeauChamp
May 20, 20182 min read
12 views
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Gumbo Z’Herbes
A few weeks back I came across this recipe in my Grandmother cookbook, it was just a list of ingredients with a few cooking notes, and it...
My Grandmothers recipe
May 19, 20182 min read
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Herb Pasta – Variation
Here is a recipe from 2011 I updated the other night for dinner. I removed the cow dairy and the eggs. I did try it with zucchini...
Andy BeauChamp
Nov 27, 20171 min read
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Panzanella
Here is a repost of a receipt from 2011 - I have been going through past recipes so see if I can adapted them to our diet restrictions -...
Andy BeauChamp
Nov 11, 20171 min read
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Herb Cream of Chicken and Potato
I have been on a chicken roll lately, well since all red meat is banned from our diets, I have been thinking up new dish with chicken,...
Andy BeauChamp
Sep 5, 20172 min read
6 views
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Lemon Chicken Pasta with Asparagus
Lemon Chicken Pasta with Asparagus Ingredients 8 oz. of penne pasta 1 lb. boneless skinless chicken breasts, cut into 1 inch chunks 1 lb....
Andy BeauChamp
Aug 13, 20171 min read
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Lemon Herb Pasta
Lemon Herb Pasta Ingredients 1 pound penne pasta 1 cup baby Arugula 4 large lemons juiced and zested 2 medium, fresh Burrata, chopped...
Andy BeauChamp
Aug 11, 20171 min read
3 views
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Spaghetti ai Fruiti di Mare
Ingredients 1 lb. Shrimp, cleaned, shelled, and deveined 1 lb. Rock clams, cleaned 1 lb. mussels, cleaned 9 oz. of sea scallops 4...
Andrew BeauChamp
Jan 11, 20171 min read
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Lamb Ragout
Ingredients 4 lbs. cubed lamb 2 pints veggie stock 1 cup red wine 12 to 18 small potatoes, diced, or 2 medium eggplants diced, about 1...
Andrew BeauChamp
Jan 2, 20172 min read
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Meatloaf
Classic Main Dish -
Andrew BeauChamp
Dec 20, 20162 min read
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Chicken Meatloaf
Ingredients 1 ½ lb. of ground chicken 1 pint cremini mushroom, sliced 1 pint oyster mushrooms, sliced 1 pint shitake mushrooms, sliced 1...
Andrew BeauChamp
Dec 5, 20161 min read
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Cream of Chicken Soup
Ingredients Section 1 3 to 5 LB whole chicken cut up 4 stalks of celery, cut in half 4 carrots, diced 2 medium onions, quartered 1 cup...
Andrew BeauChamp
Nov 30, 20162 min read
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Spinach Potato Soup
I had this soup in a cafe local cafe near work and I thought it was good but I could make it better. I think it turned out great, hope...
Andy
Nov 9, 20161 min read
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Pho - Beef
Well my take on it (A re-post from Jan 24, 2016), from my old Blog I do not have a lot of step by step pictures due to this is very...
Andy
Oct 3, 20162 min read
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Stuffed Cabbage
Also on that same legal pad was this recipe. I remember my Mom made a great stuffed cabbage and a few years ago I decided to create one...
Andy
Sep 28, 20162 min read
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Baked Ziti
I was in my kitchen today working on my November News Letter recipes and I came across these recipes in one of my legal pads in the...
Andy BeauChamp
Sep 26, 20162 min read
8 views
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Butternut Squash Soup
This is usually in my fall recipe rotation, it is an easy soup to make with an optional kick to it. Ingredients 3 pounds of butternut...
Andy
Sep 23, 20162 min read
19 views
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Yellow Split Pea soup with Sausage.
I received an email requesting this recipe. I served this once at a dinner party. I never really like split pea soup, due to the ham it...
Andy
Sep 22, 20161 min read
6 views
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