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Andy BeauChamp
Oct 19, 20171 min read
Roasted Parsnips in a Spicy Maple Glaze over a Lemon Apple Frisee Salad
Ingredients 6 to 8 Parsnips, cleaned and sliced to about 1/8 of an inch 2 heads of Frisee, cleaned and chopped 2 Apples, thinly sliced 1...
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Andrew BeauChamp
Oct 18, 20171 min read
Spicy Mushroom Pasta
ingredients: 1 box of pasta of choice, cooked as directed, reserve 1 cup of pasta water 3 pints of assorted mushrooms of choice, cleaned...
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Andrew BeauChamp
Oct 17, 20171 min read
Black bean soup
Ingredients 4 cans of black beans, drained and rinsed (15oz. cans) 3 cups of homemade veggie stock 1 cup dry red wine 6 shallots, diced 2...
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Andrew BeauChamp
Oct 16, 20171 min read
Mushroom Tacos
I came across this recipe and adapted it a bit - it was missing a bit of depth of flavor. Ingredients Slaw 1 bunch dark greens of choice,...
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Jenny & Teri
Oct 15, 20171 min read
Roasted Acorn + Cranberry Tabbouleh
I came across this recipe on Pinterest and made it the other night and was amazing so I had to share - Enjoy http://www.spoonforkbacon.co...
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Andy BeauChamp
Oct 14, 20172 min read
English Pea “Carbonara” Pasta
I started out to make an English Pea pesto and this is what the final recipe turned out to be - Enjoy 1 box of pasta, cooked as directed...
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Andy BeauChamp
Oct 13, 20172 min read
Zucchini "Meatballs" in Marinara Sauce
So I have been exploring the whole veggie burger thing, looking at recipes, trying out different combinations. So this is my first...
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Andy BeauChamp
Oct 12, 20172 min read
Cauliflower Stuffed Shells in a Spiced Pumpkin “Sauce”
Ingredients 4 cups of Pumpkin Soup – See Recipe from Oct 11th, 2017 Large box of Jumbo Pasta Shells – Cooked as directed on package For...
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Andy BeauChamp
Oct 11, 20171 min read
Pumpkin Soup – Variation
I have been going back and revisiting past soup recipes to give them an updated "Veggie" twist to them. You will need this recipe for...
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Andy BeauChamp
Oct 10, 20172 min read
Roasted Cauliflower and Chickpea Soup - Variation
I know I posted an earlier recipe for Cauliflower and Chickpea soup, but I wanted to go back and create a simpler soup where the...
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Andrew BeauChamp
Oct 9, 20171 min read
Purple Potato Soup
Ingredients 1 lb. of purple potatoes, diced 2 shallots, chopped 2 cups of light coconut milk 2 cups of water ¼ cup of fresh Thyme leaves...
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Andy BeauChamp
Oct 8, 20172 min read
Tomato Tart
Ingredients Crust 2 cups flour 1 1/2 tablespoons sugar 1/2 teaspoon salt 1/2 cup 2 tablespoons vegan margarine 2 tablespoons vegetable...
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Andy BeauChamp
Oct 7, 20172 min read
Blueberry Galette
Ingredients Crust 2 ¼ cups of unbleached flour 1 ½ tablespoon of active dry yeast 6 ½ tablespoons of raw sugar 3 eggs, whisked 1 stick...
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Andy BeauChamp
Oct 6, 20172 min read
Kung Pao Cauliflower
Ingredients Marinade 3 tablespoons Chinese rice wine or dry sherry 2 teaspoons cornstarch 2 tablespoon soy sauce, low salt Sauce 2...
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Andy BeauChamp
Oct 5, 20171 min read
Acorn Squash Stuffed with Rice, Pistachios and Cranberries
Ingredients 1 Acorn Squash, cut in half and seeds removed 1 cup of Cranberries ½ cup of pistachios 2 shallots, diced 1 ¼ cups of Veggie...
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Andy BeauChamp
Sep 28, 20172 min read
Braised Leeks, Mushrooms and Walnuts with Goat Cheese Pizza
Ingredients Topping 1 leek, thinly sliced, white to lite green part of the leek 2 shallots, thinly sliced 1 tomato, chopped and seeded 2...
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Andrew BeauChamp
Sep 27, 20172 min read
Veggie Etouffee
Well we have been on this plant-based diet for about some three weeks now and I do have to say I feel much better and making veggie...
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Andy BeauChamp
Sep 26, 20172 min read
Roasted Cauliflower and Chickpea Soup
I have been working on a few cauliflower recipes, here is a soup recipe that I have been working for the past few years. The first few...
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Melissa
Sep 25, 20172 min read
Crispy Baked Cauliflower with Chinese Lemon Sauce
When I was on Melissa sit a came across this recipe and I made it for dinner last night and it was outstanding – Its a veggie take on my...
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Melissa
Sep 24, 20172 min read
Vegetable Singapore Noodles
Okay, I've been working on a bunch of new recipes all veggie-based, but the other night I was in the mood for the go-to dish I order at...
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