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Andrew BeauChamp
Nov 26, 20212 min read
Chocolate Mint Bars
Here is another of my favorite holiday treats I have not made in a while. I adapted from a 1960 Better Homes & Garden cookbook, the...
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Andrew BeauChamp
Nov 24, 20213 min read
Cheese Steak Sandwich
Working on a new cookbook all about the sandwich and it would be a sandwich book without this classic. I have not made this in a while...
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Andrew BeauChamp
Nov 23, 20211 min read
Tuscan Lasagna
Here is another recipe from my new cookbook on Pasta - there will be over 100 recipes in the book due out sometime next year - I have...
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Andrew BeauChamp
Nov 22, 20212 min read
Lo Mein with Shrimp, Shiitake and Veggies
One more recipe from my new book on Pasta is due out in the Fall of 2022, not all the pasta recipes in the book are Italian based. I...
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Andrew BeauChamp
Nov 21, 20212 min read
Pasta with Clams & Shallots
Here is another recipe from my Pasta Cookbook due out in the Fall of 2022. I have a few Pasta and Clam recipes, this one has a few more...
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Andrew BeauChamp
Nov 21, 20211 min read
Cranberry Sause or Jam
As a kid, I did like the cranberry sauce at Thanksgiving but it was usually homemade. The traditional recipe is pretty simple,...
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Andrew BeauChamp
Nov 20, 20211 min read
Tortellini in a Meat Sauce
Here is one of my recipes from my Pasta Cookbook due out Fall of 2022 Ingredients 1 lb of beef filled Tortellini ¼ lb ground pork ¼ lb...
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Andrew BeauChamp
Nov 19, 20212 min read
Chicken Paillards with Spicy Zucchini
I came across this recipe in a 1960's Better Home & Garden book, "Entertaining Outdoor Cookouts" or something like that. But of course,...
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Andrew BeauChamp
Nov 18, 20212 min read
Tacos de Picadillo
I had these many years ago when traveling in the southwest, I had started to try to work out this recipe many years ago and I just found...
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Andrew BeauChamp
Nov 17, 20212 min read
Chicken Saltimbocca
This is one of the recipes I held back from the Chicken cookbook since I wanted to work on it a bit more. Usually, Saltimbocca is not...
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Andrew BeauChamp
Nov 16, 20211 min read
Honey Chili Braised Chicken
Here is one of my new recipes for chicken, it will work great with Chicken legs or thighs - enjoy. 2 lbs of either Chicken Legs or...
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Andrew BeauChamp
Nov 15, 20212 min read
My newest cookbook: Chicken
This is my 6th book in the series of "Small book of Recipes", Chicken, Book One: was actually the first book a started to work on over...
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Andrew BeauChamp
Oct 20, 20211 min read
Irish Chocolate Coffee
I have been asked to expand by Cocktails Book by a bookseller in the U.K. that has sold my book quite well. One of the areas that were...
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Andrew BeauChamp
Sep 21, 20212 min read
Hummingbird Bundt Cake
It has been quite some time since the last time I have baked one of these cakes. I will be baking a number of them for an event in a few...
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Andrew BeauChamp
Sep 8, 20211 min read
Pasta alla Vodka
With my next book: Chicken, Book one, at the printers and due to be released in October and my next two books at the editors. I started...
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Andrew BeauChamp
Aug 31, 20211 min read
Ragù Bolognese
Ragù Bolognese 1 lb Pappardelle 1 lb ground beef chuck 1 lb ground pork One 28-ounce can tomato purée 1 cup whole milk, hot 1 cup chicken...
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Andrew BeauChamp
Aug 30, 20211 min read
Spaghetti with Garlic sauce
Ingredients 1 lb of Spaghetti 8 cloves of garlic, smashed 1 cup cream 2 tablespoons unsalted butter 2 tablespoons flour Salt and white...
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Andrew BeauChamp
Aug 30, 20211 min read
Pasta con la Carne
Ingredients 1 lb ground beef, lean 1 lb of Rigatoni Pasta ½ cup Romano Cheese ½ cup Provolone Cheese, grated ½ cup Red wine ¼ cup...
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Andrew BeauChamp
Aug 27, 20211 min read
Yakitori Chicken
I had this dish several years back at a restaurant in Monreal and I decided to do my own take on it. It took me several tries until I got...
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Andrew BeauChamp
Aug 27, 20211 min read
Hawaiian Chicken
Here is a recipe in honor of my new cookbook to releases on Chicken. This recipe will actually be in the second Chicken book, when I...
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