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Andrew BeauChamp
Jun 11, 20242 min read
Ginger Shrimp, Broccoli, Tomato with Pasta
I have been working a lot with Shrimp and Broccoli; this recipe is a bit more involved than the one from yesterday. Yesterday's recipe...
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Andrew BeauChamp
Jun 10, 20241 min read
Roasted Broccoli and Shrimp
This has been my quick goto recipe most weeks - I can prep it all before work and then through it all together, and in thirty minutes, it...
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Andrew BeauChamp
May 29, 20242 min read
Seared Scallops with Spicy Carrot Coulis
I adapted this recipe from one I found online. I added more warm and spicy notes to the coulis, which is sort of a take on my carrot...
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Andrew BeauChamp
May 27, 20242 min read
Tomato, Herb Clams
This is an adaptation of several recipes, pulling elements from each to create this recipe. I have made it several times and tweaked it...
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Andrew BeauChamp
Dec 4, 20231 min read
Shrimp, Cherry Tomatoes, Basil Pasta
This is one of my go-to weekday recipes to prepare quickly after work. There are several quick pasta dishes that I have used, but this is...
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Andrew BeauChamp
Nov 27, 20232 min read
Salmon with Coconut Tomato sauce
This recipe started during COVID-19 when we had few shopping options, and I had to use what we had. We had plenty of frozen Salmon, cans...
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Andrew BeauChamp
Nov 17, 20232 min read
Shrimp Piccata
This is a relatively new recipe: Chicken Piccata is part of my usual monthly line-up of dishes, and one night, I was going to make...
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Andrew BeauChamp
Nov 11, 20232 min read
Pan Seared Sablefish with a Cherry Tomato Reduction.
This dish had a bit of a journey; I have been working on it for years. I originally started with halibut, but in the last year, I moved...
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Andrew BeauChamp
May 31, 20222 min read
Spicy Lobster Pasta
I found the original recipe of this dish in an old Italian Cookbook that was given to me, there were a lot of steps, well maybe not if...
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Andrew BeauChamp
May 29, 20221 min read
Pasta piccante al pesto di gamberi e peperoni rossi
Here is last night's dinner: I adapted three different recipes for this dish. It has a wonderful earthy undertone - enjoy. Ingredients...
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Andrew BeauChamp
Mar 13, 20222 min read
Shrimp Fettuccine Alfredo
Here is my version of Fettuccine Alfredo with Shrimp: Michael asked for it the other night and I looked up Alfredo sauce and it is the...
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Andrew BeauChamp
Mar 3, 20223 min read
Shrimp Scampi
Now I have made this a few different ways, with pasta, with rice, or Orzo: but we often have it with pasta since it is quicker to make. I...
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Andrew BeauChamp
Jan 17, 20222 min read
Poached Salmon in Curry
I have been working on this Salmon curry for the last two months and the last few times I have made it Michael has really liked it, so It...
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Andrew BeauChamp
Jan 16, 20221 min read
Roasted Lemon/Lime Fish with Brown Butter
I came across this recipe when I was cleaning out some old business files, how it got there, who knows, but I found an entire stack of...
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Andrew BeauChamp
Dec 6, 20213 min read
Crab Rangoon
The things you find after moving as many times as we have: I had developed this recipe from a Better Homes and Gardens book from the...
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Lynne
Apr 22, 20212 min read
Moroccan Fish Tajine with Ginger & Saffron
Here is a recipe that I adapted slightly from the original recipe found on the Blog "Cook & Be Merry". Ingredients 2 to 6oz Cod or...
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